Visit us this coming week:
Farm Fresh Rhode Island Winter Farmers Market
Hope Artiste Village
1005 Main St, Pawtucket
Saturday, 9am–1pm
(ends May 9)
Thundermist Health Center Farmers Market
450 Clinton St, Woonsocket
(inside lobby, 1st floor)
Tuesday, 3–6pm
What we’ll be selling:
- Baby Arugula
- Spinach
- Mixed Greens (from Pak Express Farm)
- Lettuce Mix (new)
- French Breakfast Radish (ooh la la!!)
- Onions (from Zephyr Farm)
- Carrots (from Scratch Farm)
- Eggs (from Pak Express Farm)
- Potted Herbs
- Tomato Seedlings
- Seeds (from Small State Seeds)
French Breakfast Radishes
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| French Breakfast radishes Photo from Edible Rhody |
French Breakfast is a spring radish prized for its sweet, mild flavor and succulent crunch.
Raw, these radishes are great for a snack—on their own, or they’re perfect for dipping.
In France they are sliced lengthwise, spread with butter and salted, or placed atop a buttered baguette for a tartine (open-faced sandwich).
A British suggestion is to make a spicy salad from the greens with vinaigrette.
Or, slice the roots and leaves for a stir-fry, or sauté them in butter.
Learn more about them here: The French Breakfast radish makes a handy snack | The Washington Post
We’d love to hear (and see) what you do with our radishes, and other goodies! Post pics on social media, tag us or hastag #blueskysfarm, and we may feature your photo here!
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| Farm crew: Mark and Samantha with volunteers Ann and Jerry! |
See you at the markets!